If there’s one thing I’ve learned about getting young kids to eat, it’s that they always love things that come from a muffin pan. Hand held dinner and snacks they can pick out of a muffin tin are somehow more appealing to little hands. As an adult, I also love using a muffin pan for all sorts of meals because everything cooks faster, the mess is contained to 1 piece of bakeware, and the portions are just perfect. So, it’s time to take a look at some awesome ways you can put that muffin pan to good use, for each and every meal. You will love these recipes and fall in love with your muffin pan all over again!
Source: EmilyBites.com
1. Buffalo Chicken Mac ‘n Cheese Muffins
As if Mac n’ Cheese wasn’t already everyone’s favorite dinner, this version adds some pizzaz with spicy buffalo chicken! Making this dish in a muffin pan is also a great way to serve less spicy versions to the kids, since they will have their own portion that’s not touching any of yours. You can enjoy this timeless dinner but also control yourself with small portions.
Check out EmilyBites.com for this tasty recipe and tons more!
2. Mini Turkey Meatloaves
I love a good meatloaf, but a traditional one can take almost an hour to fully cook, and even then I’m always leery of whether or not it’s actually done (I don’t really trust meat thermometers). These turkey meatloaves are a delicious and healthy version that will make you a muffin pan convert if you aren’t already. There are tons of recipes out there, but this one has panko bread crumbs and basil pesto, need I say more? Head over to EMeals.com to grab this recipe!
Source: Epicurious.com
3. Crustless Mini Quiches
Quiches are the perfect meal because they can be served for breakfast, lunch or dinner- a win-win in my book! While I personally think quiche always deserves a flaky crust (I love carbs and breads and will never turn them down), this version is still just as tasty and is perfect if you want a protein-rich meal without the added calories. Quiches are fully customizable and hard to mess up!
Check out Epicurious.com for this delicious recipe and other expert advice on cooking.
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Karly Wood
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