Food

Origins Of Our Top 10 Thanksgiving Dishes

by Karly Wood
by Karly Wood 697 views

Home - Thanksgiving Dinner

Source: @Ernesto Andrade via Flickr

2. Potatoes

Potatoes probably weren’t on the table for the first Thanksgiving. Originating in South America, they then made their way around the world to England, then back to the America’s by the 1870’s- far too late for the 1621 meal. Why are they such a staple now? Because everyone loves potatoes. And can you picture turnips and groundnuts on the Thanksgiving table instead?

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Karly Wood

Karly Wood

Editor at Red Tricycle
I'm a born and bred Southern California native and currently the managing editor at Red Tri. I get to share my life with my husband of 13 years and our beautiful, 5-year old daughter. In my free time you'll catch me cheering for the Dodgers, cooking, baking, reading, crafting and probably watching a little HGTV!

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I'm a born and bred Southern California native and currently the managing editor at Red Tri. I get to share my life with my husband of 13 years and our beautiful, 5-year old daughter. In my free time you'll catch me cheering for the Dodgers, cooking, baking, reading, crafting and probably watching a little HGTV!